Buttered Egg Noodles • Quick & Easy! - Tips & Tricks | Club Foody

 

Side dishes complete a meal nicely. They can be a salad 🥗, bread, vegetables, pasta, grains and so on and that also includes egg noodles! They pair so well with Chicken Paprikash, Beef Stroganoff, Chicken Divan, and others. They can also be used as a main ingredient like for a Tuna Casserole as an example.
 
I love them and, in this episode, I’m showing you my way to prepare them… Buttered Egg Noodles! With lots of butter, these are perfect as a side or a delicious base for other dishes. It’s also quick and easy to cook ⏳ plus the way I do it gives a nice buttery flavor to them.
 
Many use salted water when cooking them. I don’t! The reason is water doesn’t add anything to the dish and as they cook in the broth, the noodles absorbs some flavor from the liquid. The most important thing is to stir them often.
 
Once they’re cooked, they’re drained in a colander and then returned to the pot… of course, with the heat off. This is when they turn into deliciousness… Butter 🧈 is added and lots of it! Stirred until melted, these Buttered Egg Noodles are ready to be served!
 
Depending on the recipe or the application, they can be enjoyed in a dish like my Southwest Beef Casserole or as is. The noodles can also be seasoned with freshly ground black pepper, garlic salt, cayenne, paprika, or herbs 🍃 can also be added.
 
Here’s the Buttered Egg Noodles recipe…

This is based on 4 cups of egg noodles…
2 cups low-sodium chicken broth
4 cups uncooked egg noodles
4 tbsp. butter

– In a pot over medium-high heat, bring broth to a boil before adding the noodles. Cook for 10 minutes, stirring often.
– Drain them in a colander and return the noodles back to the pot. Add butter and stir until melted. Depending on your recipe, they can be served as is or seasoned.
 
Bon Appétit! 🍽
 
Here are more tips & tricks for you to check… 😀
– Homemade Old Bay Seasoning
– Blanching Tomatoes for Cooking & Canning – How to
– Chocolate Honey Graham Cracker Pie Crust
– Prepping Lemongrass – How to
– Perfect Meringue
– How to do Home Canning
– How to Roast and Peel Peppers
and for more handy kitchen tips and tricks 💡, click on this link… Recipe Category • Tips & Tricks
 
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