Tequila-Lime Chicken Wings Recipe • A Must Try! | Club Foody

 

David and I love our wing nights! I would say that we have them at least a couple times a month. We make blue cheese and ranch dressing for our dipping sauces, have 2 different flavors for the wings, and serve them with crudités 🥕 while watching a movie.
 
There are a lot of flavors to choose from on the website 💻. It can be Smoky Buffalo, Teriyaki, Shanghai, Orange Sriracha, Triple Chili, Ethiopian Red Pepper, Spicy Strawberry Orange, Sweet Chili, Bacon Jam, Mango Chipotle, and so on. Here’s another one to add to this list… Tequila-Lime Chicken Wings!
 
These are certainly OMG 🤯! With gorgeous ingredients such as Tequila, lime juice and zest, agave nectar, hot sauce and seasonings like ground cumin and chipotle chili powder, this sauce is simply amazing! It certainly gives the wings some personality!
 
This Tequila-Lime Chicken Wings recipe has serious layers of yumminess to it! It all starts with tequila 🥃. Choose the type you prefer. If you enjoy Reposado (Gold) over Blanco (Silver) then use it. There’s no right or wrong when it comes to your personal taste…
 
The sauce simmers gently for about 1 hour ⏰ which is the time that it takes for the wings to bake in the oven. If it bubbles too much, reduce the heat. The result you’re looking for is for the sauce to coat the back of a spoon.
 
As I mentioned above, the wings are baked in the oven. It’s exactly the same method used for the Baked Chicken Drumettes and Wings. The only thing that differs is I add 🥄 ground cumin to the flour mixture. Other then that, the rest stays the same.
 
These Tequila-Lime Chicken Wings are so tasty! Served as an appetizer or main, this finger food recipe is another great one to add to your folder 📘. If you like tequila, you’ll love these!
Bon Appétit! 🍽
 
Check out these other delicious sauce recipes… 😀
– Classic Mushroom Sauce
– Kansas City BBQ Sauce
– Salsa Verde
– Aïoli
– Tamarind Sauce
– Catalina Dressing
– Marchand de Vin
– Mango Pineapple Sauce
– Pesto 8 Ways – Part Two
and for even more sauce recipes, click on this link… Recipe Category • Marinades & Sauces

For ingredient amounts, directions, and much more, visit ➡ https://clubfoody.com/cf-recipes/tequila-lime-chicken-wings/

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Cabbage and Carrot Casserole Recipe | Club Foody

 

David and I love entertaining! To us, having our friends and family over is always a pleasure. After deciding on the menu and pairing the wines, we might have to decorate if needed (i.e. Spanish theme, Super Bowl, Canada Day, etc.), buy flowers 💐, and so on.
 
The majority of the time, the main course requires a side dish. During the Holidays or Easter, often, there’s more than just one. It seems that a whole turkey or duck 🦆, a roast beef or pork needs a few sides to make them even better!
 
I have so many flavorful side dish recipes on the website 💻 such as North African Vegetable Couscous, Broccoli & Cauliflower Casserole, Pilau Rice, Aloo Gobi, Sambal Green Beans, Fondant Potatoes, Crispy Fried Onion Strings, Quick & Easy Bok Chow, Spring Pea Salad, etc.
 
A vegetable I like serving during spring time 🌷 is carrots. It can be Grand Marnier Glazed Carrots, Carrot & Rutabaga Mash, Roasted Rainbow Carrots or Classic French Carrot Salad. Another one is my Cabbage and Carrot Casserole!
 
This delicious recipe is easy to make! The combination of vegetables along with seasonings plus topped with a nice Cheddar Cheese Sauce and a breadcrumb mixture, gives an incredible taste to the dish! It’s a great casserole that everyone will enjoy including the picky eaters 👧👱‍♂️!
 
To make this Cabbage and Carrot Casserole, I use either a Dutch oven or a large pot. By the time all the vegetables are in, especially the 6 cups of cabbage and 3 of shredded carrots 🥕, I need space to stir and cook the ingredients…
 
When sautéing the veggies, I go easy with the salt 🧂 as there’s already a fair amount of sodium in the Cheddar cheese. On the other hand, I’m quite generous with the freshly ground “mixed peppercorns”. Besides these two, there’s basil, oregano and lemon zest that are added as well…
 
What really makes this side dish is the toppings. There’s my Cheddar Cheese Sauce 🧀 that goes on top, covering the entire surface before adding the breadcrumb mixture. It gives a nice texture to it as well as a little bit of crunch.
 
Easy to prepare 👩‍🍳👨‍🍳, this tasty Cabbage and Carrot Casserole goes so well with many proteins. With its lovely combination of ingredients, this is certainly a crowd pleaser and another amazing recipe to add to your folder!
Bon Appétit! 🍽
 
Here are several more side dish recipes for you to enjoy… 😀
– Saffron Rice Stuffing
– Vegetable Medley
– Steakhouse Sautéed Mushrooms
– Caponata
– Creamy Mashed Cauliflower
– Creamy Polenta
– Green Bean Mushroom & Almond Casserole
– German Spätzle
– Veggie Orzo Risotto
and for even more side dish recipes 🍆🍄, click on this link… Recipe Category • Sides & Vegetables

For ingredient amounts, directions, and much more, visit ➡ https://clubfoody.com/cf-recipes/cabbage-and-carrot-casserole/

Don’t forget to subscribe to our YouTube channel 📽 by clicking on this link… Club Foody YouTube