Breakfast Casserole Recipe • Great Morning Starter! | Club Foody

 

In my early 20s’, I moved away from my hometown. As a matter of fact, I even changed provinces and lived in Ontario for almost 20 years. From there, I met my husband on the internet, fell in love and moved in with him in British Columbia – now that was a big gamble I took and a humongous change…
 
I’m sure there are millions of people like me who took a leap of faith either for work, love or simply to experience another life-style. I never regretted any of my decisions but the downside of this is I’ve been away from my family and friends. When the Holiday season or vacation time arrives, that is when they come and visit us. As much as I really enjoy their company, I also don’t want to get stuck in the kitchen all day long, preparing meals.
 
There’s a favorite of mine when it comes to the first meal of the day and it’s my Breakfast Casserole! This dish is incredibly tasty and so easy to make. What makes this one a winner is I can prepare it ahead of time and the next morning, take it out from the refrigerator and simply bake it… done!
 
An important step is to microwave the shredded potatoes prior to mixing them in with the other ingredients. The reason behind this is potatoes always take longer to cook therefore giving them a jump-start will make the whole dish ready within the baking time with all the ingredients cooked equally.
 
I use a 3-quart baking dish that I generously grease with cooking spray. Can you use butter instead? I guess you can but the rendered fat from the sausage adds a lot of flavor plus the calories. I don’t think we need to add more to this Breakfast Casserole.
 
Being a foody, I make a lot of ingredients from scratch and that includes my spices and meat. I use my homemade Italian Seasoning as well as my Hot Italian Sausage. Both can be found on the website by simply clicking on the links.
 
I love making my Breakfast Casserole for many reasons. First, when having people over and socializing, the morning after can be a little rough so by preparing the dish the day before removes that anxiety of serving food to your guests. Second, it’s incredibly delicious and so easy to make. Finally, I love the fact that I don’t have to slave in the morning to enjoy such an amazing meal with friends and family, giving me more time to relax with them… after all, they’re my out-of-town guests!
Bon Appétit!
 
Check out these other delicious breakfast & brunch recipes…
– Breakfast Sausage Muffin Cups
– Pancetta Vegetable Frittata
– Breakfast Quinoa Cereal with Mixed Berries
– Breakfast Burritos
– Soufflé Mexican Omelet
– Creamy French Eggs
and for even more breakfast recipes, click on this link… Recipe Category • Breakfast & Brunch

For ingredient amounts, directions and much more, visit https://clubfoody.com/cf-recipes/breakfast-casserole/

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