Mediterranean Pizza Dough Recipe • Tasty & Colorful! | Club Foody

 

Life can be full of surprises! I thought I would become a reporter (I was almost there), get married 👰 before my 30s’ (got married mid-fifties), being a mother (found out I can’t have children), and being already retired… looks like I’m certainly not there yet!
 
Another surprise was to find a passion for cooking and baking as well…
I started cooking seriously in my mid-20s’ and then baking came soon after. If you told me 30 years ago that one day, I’d love making pizza dough from scratch, I would say – “yeah, right!” 🤨. Just like bread, I love the whole process: yeast proofing, rising, kneading, dough proofing, and baking.
 
On the website, I posted a few pizza dough recipes such as Easy-Cheesy Herb, Rustic Italian, Green Onion, and Best Foolproof Cauliflower which won a few prizes 🏆. Now, let’s add another tasty one… my Mediterranean Pizza Dough!
 
This dough recipe is so fabulous! With the added roasted red peppers, they not only give a nice color to the dough but also bring a mix of sweet, smoky 🔥 and tangy flavor. This pie dough adds a delicious dimension to your creative pizza!
 
There are two options when it comes to roasted red peppers. Either you use a jar bought from the store 🛒 or do it yourself. If you’ve decided to use up your bell peppers, there’s a great tutorial on how to do it so click here to find out how… How to Roast and Peel Peppers
 
Like any other pizza dough recipe, the process is pretty much the same…
It’s mixed and kneaded until the dough clings around the attachment before rising twice for 1 hour ⏰ each time. From here, the Mediterranea Pizza Dough is divided into two equal balls, roll them out into 14-inch diameters and then you’re ready to proceed with your pizza recipe!
 
Just to let you know, the dough will be sticky and it’s okay as long as it bounces back which indicates that the gluten has developed and as a result, you’ll end up with a light, airy, well-risen crust. Before its first rise, simply grease your hands 🖐 lightly when forming a ball by pulling under.
 
This Mediterranean Pizza Dough is easy to make 👩‍🍳👨‍🍳 with amazing results! I use it when I make some of my pizza recipes such as Pepperoni, Oysters, Greek, etc. Incredibly delish, this is a great base for your creative pies!
Bon Appétit! 🍽
 
Check out these other great pizza and pasta recipes… 😀
– Shrimp Pizza
– Cacio e Pepe
– Sombrero Pizza
– Creamy Tortellini Boscaiola
– Caribbean Jerk Chicken Pizza
– Baked Ziti
– Pizza Rustica
– Pappardelle with Pancetta & Mushrooms
– Quattro Formaggi Pizza – Four Cheese Pizza
and for even more pizza and pasta recipes 🍕🍝, click on this link… Recipe Category • Pizza & Pasta

For ingredient amounts, directions, and much more, visit ➡ https://clubfoody.com/mediterranean-pizza-dough/

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