Pull-Apart Garlic Bread Recipe • Tasty Finger Food! | Club Foody

 

Who doesn’t enjoy finger foods especially when there’s a sporting event or simply a friendly gathering? When I go to restaurants with family or friends, I always enjoy sampling different menu items because everybody can order a different one and share them with each other.
 
There are so many popular finger food items to choose from like Nachos, Coconut Shrimp, Bruschetta, Samosas, Chicken Fingers, Focaccia, Cheese Sticks, and so on… There’s another one that is incredibly easy to make and the flavors are just awesome… Pull-Apart Garlic Bread! It’s a lovely recipe to make for a party, sporting event or simply as a side.
 
The first delicious step we have to make for this recipe is the Garlic Butter! The way I make it, it’s not just garlic… it also has a beautiful mix of herbs. This is my go-to garlic butter and when I cook a steak, I like to put a slice of this deliciousness on top. It’s the same recipe I use when I make Garlic Shrimp, Garlic Bread, etc.
 
Many home cooks like to buy a loaf of bread, cut a crisscross shape into it, spread some garlic butter on top and transfer it to the oven. I prefer making my own bread because it tastes so f-a-n-t-a-s-t-i-c! Of course it takes a little longer to make but I can guarantee you that this will be the best Pull-Apart Garlic Bread you’ve ever made!
 
Another big difference when making your own bread is it can be stuffed with a combination of mozzarella cheese and garlic butter – yeah, more of that butter please! When you take a bite of one of these little guys, not only is there garlic butter on top but inside as well… it’s a double delight!
 
When it’s time to serve them, another plus is having some dipping sauce. It can be pizza sauce (I’ll be posting my recipe soon) or Marinara Sauce. Either one is a great accompaniment for this recipe.
 
Either for pasta night, a get together with friends or simply enjoying a sporting event on TV, this Pull-Apart Garlic Bread is the perfect finger food to enjoy. It’s packed with so many flavors, you’ll be trying to find an excuse to make it more often…
Bon Appétit!
 
Here are several more delicious finger food recipes for you to enjoy…
– Zucchini Sticks
– Homemade Pretzels
– Easy Baba Ghanoush
– Baked Chicken Drumettes and Wings
– Easy Falafel
– Crab Artichoke Pepper Dip
and for even more bread recipes, click on this link… Recipe Category • Bread

For ingredient amounts and much more, visit https://clubfoody.com/recipe/pull-apart-garlic-bread/

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