BBQ Beef Shish Kebabs Recipe • So Flavorful! | Club Foody

 

Summer is here, and that means flip-flops, shorts, t-shirts 👕, meals on the patio, and of course… barbecuing. It’s a pleasure to have friends and family over for dinner and cook on the barbecue. It’s casual, relaxing, and flavorful! All this sounds perfect, but do you feel that you always cook the same old food on the barbecue?
 
I love variety otherwise, it can get boring. Yes, steaks 🥩 are awesome on the barbecue, as well as chicken breasts, burgers, and hot dogs, but there’s a point where I want other options beyond these basic BBQ’d food items.
 
Here’s a great recipe… BBQ Beef Shish Kebabs! As you may already know, shish kebabs were invented when medieval soldiers used their swords to grill meat over an open fire 🔥… makes sense, right?
 
Originally, lamb 🐏 was the most common protein that was used for kebabs. These days, nothing is stopping us from using other proteins like beef, pork, chicken, fish, and seafood. Here are a few more delicious recipes you might want to check out, like my Turkish Kebabs, Creole Shrimp & Andouille Skewers, Greek Ouzo Pork Kebabs, Yakitori Chicken Skewers, and Chicken Chapli Kebabs.
 
My BBQ Beef Shish Kebabs recipe is not complicated, and the flavors are amazing! As I mentioned in the video 🎥, the secret to a good kebab is the marinade. There are “tons” of marinade recipes available out there, but I know you’ll enjoy mine. The combination of ingredients is absolutely beautiful, giving a great flavor to the beef. There’s no need to marinate beyond the 2-hour mark…
 
You can use any vegetables you like, but if you want to make them like mine, all the ingredients and amounts are mentioned below. So let’s take our BBQ skewers (“modern swords”) over to the fire… ahem… I mean BBQ, and let’s get cooking 👩‍🍳👨‍🍳!
Bon Appétit!🍽
 
Check out these other incredible barbecue and grilling recipes…😀
– Canadian Smoky Pork Ribs
– Chicken Chapli Kebab
– Lamb Kofta with Yogurt Sauce
– Fire Roasted Salsa
– Caribbean Jerk BBQ Pork Chops
– Bison Burgers with Bourbon Onion Jam
– Tomates à la Provençale (Tomatoes Provençal)
– Pacific Coast Salmon on the BBQ
– Grilled Jalapeño Poppers
and for even more BBQ and grilling recipes 🔥, click on this link… Recipe Category • BBQ & Grilling

For ingredient amounts, directions, and much more, visit ➡ https://clubfoody.com/cf-recipes/bbq-beef-shish-kebabs/ 😉

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