Who didn’t eat banana bread as a child?
It became popular during the Great Depression and WWII for a few reasons: it’s a delicious way to salvage this fruit, it’s nutritious 💚, it doesn’t need that much sugar due to the natural sweetness of these ripe bananas plus it’s a tasty comfort food.
Quick breads 🍞 are easy to make! I think of Apple Cinnamon, Cranberry-Orange & Almonds, Zucchini, Tropical Bread, and many others. The same applies with savory breads such as Onion Quick Bread, Jalapeño Cheddar Cornbread, Beer Bread, Bacon Parmesan, etc.
Probably the most well-liked 💖 when it comes to the sweet ones is banana bread. On the site, there’s my Pineapple Banana Bread with Coconut & Macadamia and Marbled Chocolate Pecan Banana Bread. One day, I decided to put another twist on this classic and came up with Peanut Butter Banana Bread!
David always buys bananas 🍌 and often, the ripest ones end up in the freezer. As I can’t stand eating the same thing plus needing some space in my freezer, I had no choice but to create another “banana bread” flavor.
This is a combination that I’m very familiar with! When I do eat breakfast, I like to have toast, spread on some peanut butter and then topped with banana slices along with a tall glass of milk 🥛. Once in a while, I might drizzle some Nutella on too. These ingredients grouped together are a match made in heaven!
The making of this Peanut Butter Banana Bread is quite easy. I use 4 overripe bananas – it helps to create space in my freezer -, and melted peanut butter. I use the creamy kind but crunchy is another option… it gives more texture to it. To melt it, I place it in the microwave for 1 minute ⏳ on “High”.
One that I don’t use is Natural Peanut Butter 🥜. I’m not a fan of its texture. It’s gritty and tends to separate more than regular ones that’s why it has to be stirred before using. There’s also no sugar in it. It’s healthier BUT it won’t give you the same results. If you go for it, adjust the sweetness accordingly.
In the video 🎥, I also add semi-sweet chocolate chips which is optional but highly recommended! I made this quick bread with and without it, and both versions were incredibly moist and tasty.
This Peanut Butter Banana Bread is a scrumptious way to enjoy this comfort food! It’s definitely an elevated version of the classic one! Loaded with yumminess, this is a great quick bread recipe to make 👩🍳👨🍳 and a delightful change from the regular ones!
Bon Appétit! 🍽
Here are more incredible bread for you to try… 😀
– Brioche Bread
– English Muffins
– Panettone
– Challah
– Christmas Stollen
– Saffron Buns
– Scones
– Cheddar Biscuits
and for even more bread recipes, click on this link… Recipe Category • Bread & More
For ingredient amounts, directions, and much more, visit ➡ https://clubfoody.com/cf-recipes/peanut-butter-banana-bread/
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