I really enjoy grilled foods and the flavor that it gives them. From casual to upscale, there are so many dishes to grill such as Hot Dog & Hamburgers, Fish Tacos, Rotisserie Chicken and BBQ Pork Ribs to Polynesian Tuna Steaks, Caribbean Jerk BBQ Pork Chops, Tarragon Limoncello Halibut, Creole Shrimp & Andouille Skewers, BBQ Beef Shish Kebabs, etc.
Talking about kebabs (skewers), I have a few amazing recipes like my Arabian Chicken Kebabs, Cajun Seafood Skewers, Hawaiian Teriyaki Pork Kebabs, and many more including this featured one… my Turkish Kebabs!
Made with ground lamb and seasoned with a beautiful spice blend and a hint of mint, this is such an incredible recipe to serve this summer! I like to pair this tasty dish with tomatoes that I grill on the barbecue, some flatbread along with sliced onions. I also make a lovely yogurt sauce for these Turkish Kebabs. It brings some freshness to this hearty meal.
Of course we all have our summer favorite grilled foods but it’s a nice delicious change to try these Turkish Kebabs! It’s easy to make and the flavor is simply incredible! It is a mouthwatering summer food that I’m positive you’ll be quite pleased with…
Bon Appétit
Check out these great barbecue & grilling recipes…
– Pacific Coast Salmon on the BBQ
– Chicken Gyros
– North African Merguez
– Tomates à la Provençale (Tomatoes Provencal)
– Italian Burgers with Tomato Slaw
– Tex-Mex Potatoes
and for even more barbecue recipes, click on this link… Recipe Category • BBQ & Grilling
For ingredient amounts and much more, visit
https://clubfoody.com/recipe/turkish-kebabs/
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